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Food menu

Food and drinks

Each ingredient tells a story, and every dish reflects our passion for cooking. At La Marca, we combine quality and tradition to offer you an unparalleled dining experience. Explore our menu and let yourself be carried away by the flavor.

Menu

Bread per person 1.50 € | Gluten Free 2.10 €

  • Papas bravas 10.50 €

    Homemade, with kimchi foam, japanese style.

  • Iberian ham 25 €

    100% acorn-fed, hand-sliced.

  • Cheese board 21 €

    Selection of artisan cheeses with nuts.

  • Argentine beef tataki 24 €

    Marinated with soy sauce and truffle, served with fresh sprouts.

  • Creole chorizo 5.50 €

    Argentinian grilled chorizo with a hint of homemade chimichurri.

  • Rice blood sausage 15 €

    Traditional blood sausage with spices and rice.

  • Onion blood sausage 4 €

    With a sweet touch of caramelized onion.

  • Spicy blood sausage 5.50 €

    With a spicy kick, for lovers of intense flavors.

  • Grilled veal sweetbreads with chimichurri Half 12 € | Whole 19 €

    Grilled sweetbreads with homemade chimichurri.

  • Argentine empanadas 5.50 €

    Stuffed with beef, caprese, or humita, fried.

  • Provoleta 17 €

    Provolone cheese on a base of oven-roasted natural tomato, with serrano ham and black olives powder.

  • Grilled vegetable platter 19 €

    Seasonal grilled vegetables with olive oil.

  • Black Angus Flank Steak Brioche 7 € / Each

    Slow-cooked Black Angus flank steak with our secret-recipe homemade Black Angus mayo, pickled relish, and crispy shoestring potatoes.

  • Slow-Cooked Rib Taco 15.50 €

    2 pieces. Slow-cooked rib with secret mayo, kimchi mayo, homemade guacamole, pickled relish, and a mix of fresh greens.

  • Cod Ravioli 26 €

    Shredded oxtail cannelloni with béchamel made from its own juices and goat cheese powder.

  • Cod Ravioli 18 €

    Ravioli stuffed with slow-cooked cod, served with a smoky Rioja-style sauce.

  • Grilled Octopus Leg 26 €

    Grilled octopus leg with Robuchon-style purée, Japanese ajada sauce, and baby potatoes.

  • Andalusian-Style Oxtail 24 €

    Traditional slow-braised oxtail with aromatic herbs, reduced in its own juices, served with potatoes and Padrón peppers.

  • Salmon 25 €

    Grilled salmon with smoked pepper sauce and wild asparagus.

  • Burrata 16.50 €

    On a bed of arugula, with pesto and semi-dried tomatoes.

  • Chicken 17 €

    Chicken, mixed lettuces, cherry tomatoes, Parmesan, homemade Caesar dressing, balsamic cream, corn nut powder and bacon cubes.

  • Goat Cheese 17 €

    Goat cheese, mixed lettuces, cherry tomatoes, bacon, walnuts, homemade honey mustard dressing, and balsamic cream.

  • Secreto Ibérico (300g) 21 €

    Juicy Iberian pork cut grilled with a touch of flaky sea salt.

  • Pork Ribs 24 €

    Slow-roasted ribs until tender and juicy.

  • Black Angus Sirloin (350g) 28 €

    Argentine cut with a high level of fat marbling, tender and full of flavor.

  • Black Angus Rib Eye (300g) 28 €

    Juicy, marbled cut, perfect for meat lovers.

  • Premium Black Angus Skirt Steak (300g) 26 €

    Lean, tender meat with intense flavor, cooked to perfection.

  • Angus Flank (300g) 26 €

    Classic Argentine cut with firm texture and unmatched flavor.

  • Premium Short Rib (350g) 24 €

    Beef rib slow-cooked to achieve a smoky and juicy flavor.

  • Angus Tenderloin with Boletus Sauce (250g) 29 €

    Tender Angus cut served with a creamy boletus mushroom sauce.

  • Aged Cow T-Bone 90 € / kilo

    Premium aged cow cut, perfect for sharing.

  • T-Bone Steak 90 € / kilo

    Bone-in cut combining tenderloin and rib-eye in one piece.

  • Grilled Potato 5.50 €

    Slow-cooked potato, gratinated with homemade garlic mayo and herbs.

  • Fried Potatoes with Padrón Peppers 5.50 €

    Crispy fried potatoes served with Padrón peppers and coarse sea salt.

  • Tempura asparagus 7.50 €

    With citrus-style tomato and mango chutney

  • Ask for other available sides

  • Tiramisu 7.50 €
  • Panna Cotta 6.50 €
  • Brownie 7.50 €
  • Carrot Cake 7.50 €

  • Our homemade desserts

  • Water Solan de Cabras 2.50 €
  • Sparkling Water Solan de Cabras 2.80 €
  • Coca Cola, Fanta, etc. 2.50 €
  • Nestea, Aquarius, etc. 3 €
  • Tinto de Verano 4 €
  • Alhambra Especial - On tap 2.8 € | 4.50 €

    Glass or Pint

  • Beer in a wine cup 5 €
  • Alhambra Verde 4.00 €
  • Alhambra Radler 3.75€
  • Mahou 5 Estrellas 3.50 €
  • Mahou Reserva 4 €
  • Mahou Gluten Free 3.75 €
  • Mahou 0% Toasted 3.75 €
  • Espresso 2 €
  • Americano 2 €
  • Cortado 2.30 €
  • Café con leche 2.50 €
  • Cappuccino 3.50 €
  • Carajillo (Spiked coffee) 3.50 €
  • Herbal teas 2.50 €

    Flat or with milk, herbals

  • Colacao 2.50 €
  • Puleva 3.00 €

  • Oat milk supplement applies 0.30 €